Friday, January 7, 2011

Cooking Diary- Pineapple Fried Rice

Last time, I won my first cooking award with pineapple chicken wings. This time, I am trying to cook a new dish- pineapple fried rice. Please forgive my obsession with pineapples, I just love the sweet and sour taste and bright color of this fruit!
I order pineapple fried rice at a Chinese restaurant once (though I think it is a Thai dish) and it looks like this :

I really like the idea of using half of the pineapple as a bowl and putting shrimps and nuts inside the fried rice. So I copied it and cooked my version my pineapple fried rice at home. It tastes fantastic! Mine looks like this:

But I was cooking for six people that night and used up three big, fresh pineapples. What a meal!

No comments:

Post a Comment